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Nutrition Facts for Rocky Mountain Pies - Peach Lattice Pie
Nutrition Facts
Serving Size
Whole Recipe (123g)
Calories310
% Daily Value *
Total Fat 16g21%
Saturated Fat 8g40%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 200.5mg8%
Total Carbohydrate 41g15%
Dietary Fiber 0.98g4%
Total Sugars 18g36%
Includes 14g Added Sugars28%
Protein 3g6%
Vitamin C --mg--%
Vitamin D --mcg--%
Iron 1mg6%
Calcium 24.6mg2%
Potassium 120.5mg3%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Peaches, Water, Enriched Flour (Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Sugar, Palm Oil, Food Starch-Modified, Contains Less Than 2% Of: Salt, Corn Syrup, Dextrose, Natural & Artificial Flavors, Carob Bean Gum, Cellulose Gum, Agar, Sorbic Acid, Apple Cider Vinegar, Calcium Propionate
UPC: 815360016178
Created with MyFoodData.com