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Nutrition Facts for Two-Bite - Pumpkin Spice Cupcakes
Nutrition Facts
Serving Size
Whole Recipe (71g)
Calories280
% Daily Value *
Total Fat 15g19%
Saturated Fat 5g25%
Trans Fat 0g
Cholesterol 29.8mg10%
Sodium 230mg10%
Total Carbohydrate 35g13%
Dietary Fiber 0g0%
Total Sugars 26g52%
Includes 25g Added Sugars50%
Protein 2g4%
Vitamin C --mg--%
Vitamin D --mcg--%
Iron 1mg6%
Calcium 14.2mg1%
Potassium 68.2mg1%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Icing Sugar (Sugar, Cornstarch), Sugar, Enriched Bleached Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Eggs, Pumpkin Cream Cheese Filling (Water, High Fructose Corn Syrup,corn Syrup, Pumpkin Puree, Modified Cornstarch, Sugar, Cream Cheese [cream Nonfat Milk, Salt, Guar Gum, Propylene Glycol Alginate, Carrageenan, Locust Bean Gum, Bacterial Culture], Palm Kernel Oil, Xanthan Gum, Lactic Acid, Salt, Locust Bean Gum, Carrageenan, Spice, Potassium Sorbate [preservative], Natural And Artificial Flavor, Color [caramel]), Cream Cheese (Cream, Nonfat Milk, Salt, Locust Bean Gum, Bacterial Culture), Vegetable Oil Shortening (Canola Oil, Palm Oil, Fractionated Palm Oil, Fractionated Palm Kernel Oil, Monoglycerides, Polysorbate 60), Soybean Oil, Water, Pumpkin, Modified Cornstarch, Whey (Milk), Soybean Lecithin, Salt, Leavening Blend (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Cornstarch, Monocalcium Phosphate, Calcium Sulfate), Soybean Oil And/or Canola Oil, Mono- And Diglycerides, Emulsifier (Propylene Glycol Mono- And Diesters Of Fats And Fatty Acids, Mono- And Diglycerides, Citric Acid), Spices, Corn Syrup, Natural Flavor, Sodium Bicarbonate, Lemon Juice Concentrate, Gum Blend (Xanthan Gum, Sodium Alginate, Guar Gum), Potassium Sorbate (Preservative), Color (Beta Carotene).
UPC: 770981055510
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