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Nutrition Facts for Dierberg's Markets Inc. - Rocky Road Chocolate Cake
Nutrition Facts
Serving Size
Whole Recipe (80g)
Calories280
% Daily Value *
Total Fat 13g17%
Saturated Fat 4g20%
Trans Fat 0g
Cholesterol 30.4mg10%
Sodium 310.4mg13%
Total Carbohydrate 38g14%
Dietary Fiber 0.24g1%
Total Sugars 28g56%
Includes --g Added Sugars--%
Protein 3g6%
Vitamin C 0mg0%
Vitamin D --mcg--%
Iron 0.36mg2%
Calcium 20mg2%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Sugar, Bleached Wheat Flour, Eggs, Soybean Oil, Nonfat Milk, Water, Cocoa (Processed With Alkali), Egg Whites, Walnuts, Tapioca Syrup, Intersterified Soybean Oil, Butter, Cherries, Food Starch Modified, Corn Syrup, Tapioca Starch, Sodium Bicarbonate, Distilled Monoglycerides, Nonfat Dry Milk, Salt, Natural And Artificial Flavors, Hydrogenated Cottonseed Oil, Mono And Diglycerides, Sodium Acid Pyrophosphate, Sweetened Condensed Milk (Milk Solids, Sucrose), Palm Oil, Propylene Glycol Monoester, Cocoa Butter, Lecithin, Carrageenan, Polyglycerol Ester Of Fatty Acids, Soy Protein Isolate, Potassium Sorbate, Guar Gum, Sodium Benzoate, Citric Acid, Red 40, Sodium Caseinate (Milk), Tartaric Acid, Polysorbate 60, Xanthan Gum, Whole Milk, Sulfur Dioxide.
UPC: 023933682501
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