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Nutrition Facts for Dierberg's Markets Inc. - Mini Muffins
Nutrition Facts
Serving Size
Whole Recipe (24g)
Calories80
% Daily Value *
Total Fat 4.5g6%
Saturated Fat 1g5%
Trans Fat 0g
Cholesterol 14.9mg5%
Sodium 49.9mg2%
Total Carbohydrate 10g4%
Dietary Fiber 0g0%
Total Sugars 5g10%
Includes --g Added Sugars--%
Protein 0g0%
Vitamin C 0mg0%
Vitamin D --mcg--%
Iron 1.1mg6%
Calcium 19.9mg2%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Sugar, Bleached Wheat Flour (Enriched With Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin And Folic Acid), Whole Eggs, Soybean Oil, Water, Blueberries, Modified Food Starch, Whey (Milk), Leavening (Sodium Aluminum Phosphate, Aluminum Sulfate, Sodium Bicarbonate), Wheat Gluten, Salt, Soy Lecithin, Propylene Glycol Monosterate, Artificial Flavor, Mono And Diglycerides, Sodium Stearoyl Lactylate, Soy Flour, Potassium Sorbate (Preservative).
UPC: 023933680705
Created with MyFoodData.com