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Nutrition Facts for The Kroger Co. - Gluten Free Celebration Cake
Nutrition Facts
Serving Size
Whole Recipe (76g)
Calories310
% Daily Value *
Total Fat 15g19%
Saturated Fat 3.5g18%
Trans Fat 0g
Cholesterol 50.2mg17%
Sodium 230.3mg10%
Total Carbohydrate 43g16%
Dietary Fiber 0g0%
Total Sugars 30g60%
Includes 29g Added Sugars58%
Protein 2g4%
Vitamin C --mg--%
Vitamin D --mcg--%
Iron 0.5mg3%
Calcium 50.2mg4%
Potassium 89.7mg2%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Cake: Cane Sugar, Gluten Free Flour Blend (White Rice Flour, Potato Starch, Brown Rice Flour, Corn Starch, Tapioca Starch, Nonfat Dry Milk Powder), Buttermilk (Cultured Milk, Salt), Eggs (Eggs, Citric Acid To Maintain Color), Canola Oil, Vanilla Extract (Water, Ethyl Alcohol, Vanilla Bean Extractives), Baking Powder (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Monocalcium Phosphate), Salt, Baking Soda, Xanthan Gum, Enzyme, Frosting: Powdered Sugar (Cane Sugar, Corn Starch), Unsalted Butter, Heavy Cream, Vanilla Extract (Water, Ethyl Alcohol, Vanilla Bean Extractives), Salt, Topping: Sugar, Confectioner's Glaze, Fruit And Vegetable Coloring, Carnauba Wax, Gum Arabic, Calcium Carbonate.
UPC: 011110181527
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