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Nutrition Facts for Original Two-Bite - Vanilla Bean Scones
Nutrition Facts
Serving Size
Whole Recipe (62g)
Calories250
% Daily Value *
Total Fat 11g14%
Saturated Fat 5g25%
Trans Fat 0g
Cholesterol 19.8mg7%
Sodium 160mg7%
Total Carbohydrate 33g12%
Dietary Fiber 0.99g4%
Total Sugars 15g30%
Includes 15g Added Sugars30%
Protein 3g6%
Vitamin C --mg--%
Vitamin D --mcg--%
Iron 1mg6%
Calcium 55.2mg4%
Potassium 34.7mg1%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Ascorbic Acid As A Dough Conditioner, Thiamine Mononitrate, Riboflavin, Enzyme, Folic Acid), Sugar, Vegetable Oil Shortening (Palm Oil, Soybean Oil, Fractionated Palm Oil), Icing Sugar (Sugar, Cornstarch), Water, Eggs, Butter (Cream, Salt), Leavening Blend (Calcium Acid Pyrophosphate, Sodium Bicarbonate, Cornstarch, Monocalcium Phosphate, Calcium Sulfate), Natural Flavor, Salt, Corn Syrup, Vanilla Bean Seeds, Guar Gum, Modified Potato Starch, Xanthan Gum.
UPC: 770981061474
Created with MyFoodData.com