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Nutrition Facts for Winiary - Vegetable Seasoning For Goulash
Nutrition Facts
Serving Size
Whole Recipe (302g)
Calories359
% Daily Value *
Total Fat 23g30%
Saturated Fat 10g50%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 601mg25%
Total Carbohydrate 9g3%
Dietary Fiber 2.1g8%
Total Sugars 2g4%
Includes --g Added Sugars--%
Protein 28g56%
Vitamin C 0mg0%
Vitamin D --mcg--%
Iron 0mg0%
Calcium 0mg0%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Dried Vegetables (Potato, Tomato, Onion, Garlic, Roast Onion, Red Pepper), Potato Starch, Wheat Flour, Salt, Aroma (Gluten),spices: Black Pepper, Bay Leaf, Allspice, Cumin: Sunflower Oil, Dried Herbs, Caramelized Sugar, Acidity Regulator: Citric Acid.
UPC: 5900085011616
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