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Nutrition Facts for Perfection Bakeries Inc. - Giant White With Whole Grain Bread
Nutrition Facts
Serving Size
Whole Recipe (28g)
Calories70
% Daily Value *
Total Fat 1g1%
Saturated Fat 0g0%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 135mg6%
Total Carbohydrate 14g5%
Dietary Fiber 1g4%
Total Sugars 1g2%
Includes --g Added Sugars--%
Protein 2g4%
Vitamin C 1.2mg1%
Vitamin D --mcg--%
Iron 0.72mg4%
Calcium 100mg8%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Enriched Flour [unbleached Wheat Flour, Malted Barley Flour, Reduced Iron, Thiamine Mononitrate (Vitamin B1), Riboflavin (Vitamin B2), Niacin (Vitamin B3), Folic Acid], Water, Yeast, High Fructose Corn Syrup, Whole Grain Wheat Flour, Wheat Gluten, Soybean Oil, Salt, Tricalcium Phosphate, Vitamin D2 (Ergocalciferol), Wheat Protein, Modified Whey, Wheat Starch, Monoglycerides, Calcium Propionate (A Preservative), Vinegar, Sodium Stearoyl Lactylate, Lactic Acid, Natural Flavors, Ethoxylated Mono-And Diglycerides, Calcium Sulfate, Citric Acid, Ascorbic Acid, Soy Lecithin.
UPC: 071314061315
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