Click to Print Nutrient Label (Totals) Individual Foods
Select nutrients to appear in the list, then click "Update".
Update
Nutrition Facts for Perfection Bakeries Inc. - Multi Grain Bread
Nutrition Facts
Serving Size
Whole Recipe (31g)
Calories80
% Daily Value *
Total Fat 1g1%
Saturated Fat 0g0%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 150mg6%
Total Carbohydrate 16g6%
Dietary Fiber 0.99g4%
Total Sugars 2g4%
Includes 2g Added Sugars4%
Protein 3g6%
Vitamin C --mg--%
Vitamin D --mcg--%
Iron 1mg6%
Calcium 29.1mg2%
Potassium 14.9mg0%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Enriched Flour [unbleached Wheat Flour, Malted Barley Flour, Reduced Iron, Thiamine Mononitrate (Vitamin B1), Riboflavin (Vitamin B2), Niacin (Vitamin B3), Folic Acid], Water, Yeast, Sugar, Wheat Bran, Soybean Oil, Wheat Gluten, Whole Grain Oats, Whole Grain Wheat Flour, Molasses, Salt, Rye Flour, Whole Grain Barley Flakes, Monoglycerides, Sodium Stearoyl Lactylate, Modified Whey, Calcium Propionate (A Preservative), Vinegar, Wheat Starch, Calcium Sulfate, Citric Acid, Ascorbic Acid, Soy Lecithin.
UPC: 071314004312
Created with MyFoodData.com