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Nutrition Facts for Fujisan - Edamame Salad
Nutrition Facts
Serving Size
Whole Recipe (100g)
Calories130
% Daily Value *
Total Fat 4.5g6%
Saturated Fat 0g0%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 130mg5%
Total Carbohydrate 15g5%
Dietary Fiber 3g11%
Total Sugars 9g18%
Includes --g Added Sugars--%
Protein 7g14%
Vitamin C 9mg10%
Vitamin D --mcg--%
Iron 0.36mg2%
Calcium 0mg0%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Edamame Soybeans, Carrots, Roasted Corn, Rice Vinegar (Rice Vinegar, Water), Red Bell Pepper, Dried Cranberries (Cranberries, Sugar, Sunflower Oil), Red Onion, Sugar, Soybean Oil, Salt, Sesame Oil, Cilantro, Natural Antimicrobial (Citric Acid, Sodium Citrate, Sea Salt, Ascorbic Acid, Calcium Carbonate), Ginger (Ginger, Citric Acid), Water, Black Pepper.
UPC: 732869940042
Created with MyFoodData.com