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Nutrition Facts for Cedarlane - Cheese Tortellini With Creamy Tomato Sauce
Nutrition Facts
Serving Size
Whole Recipe (142g)
Calories131
% Daily Value *
Total Fat 8g10%
Saturated Fat 4g20%
Trans Fat 0g
Cholesterol 25.6mg9%
Sodium 509.8mg21%
Total Carbohydrate 11g4%
Dietary Fiber 0g0%
Total Sugars 3g6%
Includes --g Added Sugars--%
Protein 4g8%
Vitamin C --mg--%
Vitamin D --mcg--%
Iron 0.99mg6%
Calcium 76.7mg6%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Cooked Cheese Tortellini (Cheese Tortellini {unenriched Semolina, Unenriched Unbleached Wheat Flour, Pasteurized Eggs [whole Eggs, Citric Acid], Water, Expeller Pressed Safflower Oil, Ricotta Cheese [pasteurized Milk, Whey, Vinegar, Salt], Mozzarella Cheese [pasteurized Milk, Cheese Culture, Salt, Enzymes], Pecorino Cheese [pasteurized Sheep's Milk, Enzymes, Salt], Bread Crumbs [unbleached Wheat Flour, Malted Barley Flour, Salt, Yeast], Fresh Basil, Garlic, Salt, Spices} Water, Expeller Pressed Canola Oil), Water, Tomato Puree (Vine Ripened Tomatoes), Diced Tomatoes In Juice (Fresh Vine-Ripened California Tomatoes, Tomato Juice, Calcium Chloride, Citric Acid), Manufacturing Cream (Pasteurized Grade A Heavy Cream, Carrageenan), Parmesan Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes, Flow Agent: Cellulose Powder Added To Prevent Caking), Tomato Paste (Fresh Vine-Ripened California Tomatoes), Butter (Pasteurized Cream), Unenriched Unbleached Wheat Flour, Parsley, Sea Salt, Expeller Pressed Canola Oil, Garlic, Cultured Dextrose, Organic Sugar, Extra Virgin Olive Oil, Black Pepper, Spice, Basil.
UPC: 038794999224
Created with MyFoodData.com