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Nutrition Facts for Whole Foods Market Inc. - Pizza Crust
Nutrition Facts
Serving Size
Whole Recipe (65g)
Calories170
% Daily Value *
Total Fat 2.5g3%
Saturated Fat 1g5%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 640.3mg27%
Total Carbohydrate 31g11%
Dietary Fiber 0g0%
Total Sugars 4g8%
Includes 4g Added Sugars8%
Protein 4g8%
Vitamin C --mg--%
Vitamin D --mcg--%
Iron 2mg11%
Calcium 0mg0%
Potassium 250.3mg5%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Unbleached Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Dextrose (To Promote Browning), Cane Sugar, Non-Hydrogenated Vegetable Oil Shortening (Palm Oil), Baking Powder (Sodium Bicarbonate, Sodium Acid Pyrophosphate), Salt, Potassium Chloride, Canola Oil, Xanthan Gum, Yeast.
UPC: 099482469269
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