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Nutrition Facts for Parla - Lobster Ravioli
Nutrition Facts
Serving Size
Whole Recipe (113g)
Calories200
% Daily Value *
Total Fat 6g8%
Saturated Fat 3g15%
Trans Fat 0g
Cholesterol 70.1mg23%
Sodium 270.1mg11%
Total Carbohydrate 24g9%
Dietary Fiber 4g14%
Total Sugars 0.99g2%
Includes --g Added Sugars--%
Protein 14g28%
Vitamin C 1.2mg1%
Vitamin D --mcg--%
Iron 1.8mg10%
Calcium 80.2mg6%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Filling: Cooked Lobster, Whole Milk Ricotta Cheese (Whole Milk, Whey, Cream, Dairy Solids, Skim Milk, Vinegar, Salt), Butter, Onions, Sherry, Garlic, Salt, And Spices. Pasta: Extra Fancy Durum Wheat Flour Enriched (Durum Wheat Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Whole Eggs, Water, And Beta-Carotene.
UPC: 835008001236
Created with MyFoodData.com