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Nutrition Facts for Nongshim - Pot Porpan Noodle Soup
Nutrition Facts
Serving Size
Whole Recipe (110g)
Calories480
% Daily Value *
Total Fat 16g21%
Saturated Fat 8g40%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 1160.5mg48%
Total Carbohydrate 73g27%
Dietary Fiber 3g11%
Total Sugars 3g6%
Includes 0.99g Added Sugars2%
Protein 12g24%
Vitamin C --mg--%
Vitamin D --mcg--%
Iron 4.2mg23%
Calcium 0mg0%
Potassium 249.7mg5%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Palm Oil, Potato Starch, Modified Potato Starch, Salt, Contains Less Than 2% Of: Apple Extract*, Artificial Flavors, Beef Bone Extract*, Beef Extract*, Beef Fat*, Chicken Bone Extract*, Chicken Broth*, Chicken Fat*, Corn Syrup, Defatted Soy Flour, Dextrose, Disodium Guanylate, Disodium Inosinate, Dried Carrot, Egg Yolks, Garlic*, Gluten Free Soy Sauce* (Soy, Rice, Salt), Gum Arabic, Hydrolyzed Corn Gluten, Hydrolyzed Soy Protein, Japanese Apricot Extract* (Japanese Apricot, Sugar), Soy Lecithin, Maltodextrin, Modified Corn Starch, Monosodium Glutamate, Mushroom*, Napa Cabbage Extract*, Natural Flavors (Coconut, Anchovy, Shrimp), Onion*, Parsley Flakes, Potassium Carbonate, Red Chili Pepper*, Riboflavin (Color), Soboro Flakes {granulated Soy Protein [defatted Soy Protein, Starch (Tapioca, Potato, Sweet Potato, Corn)], Soy Sauce (Wheat, Soy, Salt), Sugar, Salt, Artificial Flavor, Ginger, Onion*, Disodium Guanylate, Disodium Inosinate, Yeast Extract* (Yeast Extract, Dextrin, Dextrose, Onion Extract)}, Sodium Carbonate, Sodium Phosphates, Soy Sauce* (Wheat, Soy, Salt), Soybean Paste* (Wheat, Salt, Soy), Spices, Sugar, Tocopherols (Antioxidant), Yeast Extract, Yellow Corn Flour.
UPC: 031146043033
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