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Nutrition Facts for Whole Foods Market Inc. - New England Clam Chowder
Nutrition Facts
Serving Size
Whole Recipe (245g)
Calories360
% Daily Value *
Total Fat 24g31%
Saturated Fat 13g65%
Trans Fat 0.49g
Cholesterol 90.7mg30%
Sodium 769.3mg32%
Total Carbohydrate 23g8%
Dietary Fiber 0.98g4%
Total Sugars 5g10%
Includes --g Added Sugars--%
Protein 10g20%
Vitamin C --mg--%
Vitamin D --mcg--%
Iron 3mg17%
Calcium 115.2mg9%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Whole Milk (Milk, Vitamin D3), Yukon Potatoes*, Fish Stock (Water, Cod, Haddock, Onions, Celery, Black Pepper, Thyme, Mustard Seed, Bay Leaves), Sea Clams, Heavy Cream, Wheat Flour, Onions, White Wine (Contains Sulfites), Celery, Canola Oil*, Butter (Cream, Salt), Clam Broth (Dehydrated Clam Broth, Maltodextrin*), Sea Salt, Black Pepper, Worcestershire Sauce* (Distilled White Vinegar, Molasses, Water, Sugar, Onions, Anchovies, Salt, Garlic, Cloves, Tamarind Extract, Natural Flavorings, Chili Pepper Extract), Garlic, Thyme.
UPC: 099482475826
Created with MyFoodData.com