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Nutrition Facts for Whole Foods Market Inc. - Double Cheddar Broccoli Soup
Nutrition Facts
Serving Size
Whole Recipe (245g)
Calories311
% Daily Value *
Total Fat 22g28%
Saturated Fat 14g70%
Trans Fat 0g
Cholesterol 71.1mg24%
Sodium 850.2mg35%
Total Carbohydrate 15g5%
Dietary Fiber 0.98g4%
Total Sugars 3g6%
Includes --g Added Sugars--%
Protein 13g26%
Vitamin C --mg--%
Vitamin D --mcg--%
Iron 0mg0%
Calcium 357.7mg28%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Vegetable Stock (Water, Onions, Cabbage, Celery, Mushrooms, Carrots, Turnips, Black Peppercorns, Mustard Seed, Dill Weed, Thyme, Bay Leaves, Marjoram), Broccoli, Cheddar Cheese (Milk, Cheese Cultures, Salt, Microbial Enzymes), Water, Onions, Light Cream (Milk, Cream), Whole Milk (Milk, Vitamin D3), Sharp Cheddar Cheese (Pasteurized Milk, Cheese Cultures, Salt, Microbial Enzymes), Carrots, Butter (Cream, Salt), Rice Flour, Rice Starch, Sea Salt, Garlic, Lemon Juice, Spices, Annatto (For Color).
UPC: 099482476281
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