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Nutrition Facts for Wakefern Food Corporation - Vegetable Fried Rice
Nutrition Facts
Serving Size
Whole Recipe (142g)
Calories190
% Daily Value *
Total Fat 5g6%
Saturated Fat 0.99g5%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 450.1mg19%
Total Carbohydrate 33g12%
Dietary Fiber 0.99g4%
Total Sugars 4g8%
Includes 0.99g Added Sugars2%
Protein 4g8%
Vitamin C --mg--%
Vitamin D --mcg--%
Iron 2mg11%
Calcium 19.9mg2%
Potassium 109.3mg2%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Cooked White Rice (Water And Rice), Carrots, Green Peas, Onions, Green Onions, Soy Sauce (Water, Wheat, Soybeans, Salt), Rice Bran Oil, Onion Powder, Toasted Sesame Oil, Chicken Base (Chicken Meat With Natural Juices, Salt, Cane Sugar, Maltodextrin, Yeast Extract, Chicken Fat, Onion Powder, Potato Flour, Turmeric, Spice Extractives), Sugar, Rice Wine Vinegar, Garlic Powder, Ginger, Sunflower Lecithin.
UPC: 041190408283
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