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Nutrition Facts for Albuquerque Tortilla Co. - Cheese Enchiladas
Nutrition Facts
Serving Size
Whole Recipe (170g)
Calories309
% Daily Value *
Total Fat 17g22%
Saturated Fat 10g50%
Trans Fat 0g
Cholesterol 49.3mg16%
Sodium 2019.6mg84%
Total Carbohydrate 28g10%
Dietary Fiber 3.1g11%
Total Sugars 3g6%
Includes --g Added Sugars--%
Protein 15g30%
Vitamin C 29.9mg33%
Vitamin D --mcg--%
Iron 1.4mg8%
Calcium 350.2mg27%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Red Chile Sauce (Red Chile Peppers, Water, Salt, Foodstarch -Modified, Granulated Garlic, Onion Powder, Beef Base (Hydrolyzed Soy Protein, Salt, Partially Hydrogenated Soybean Oil, Water, Cornstarch, Onion, Sugar, Celery Seed, Beef {cooked Beef And Salt}, Disodium Inosinate, Disodium Guanylate, Caramel Color And Potassium Sorbate), Oregano), Cheddar Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto), Corn Tortilla (Corn Masa Flour {corn Flour, Propionic Acid [to Preserve Freshness], Guar Gum, Cellulose Gum, Benzoic Acid [preservative], Phosphoric Acid [acidulant], And Enzymes [to Preserve Freshness]), Water, Corn Softener {soy Fiber, Defatted Soy Flour, Soy Lecithin, Xanthan Gum, Enzymes}), Water, Sodium Alginate.
UPC: 098754005525
Created with MyFoodData.com