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Nutrition Facts for Plated. - Braised Chicken Apricots And Currants With Roasted Fingerling Potatoes
Nutrition Facts
Serving Size
Whole Recipe (548g)
Calories789
% Daily Value *
Total Fat 35g45%
Saturated Fat 10g50%
Trans Fat 0g
Cholesterol 126mg42%
Sodium 361.7mg15%
Total Carbohydrate 73g27%
Dietary Fiber 9.9g35%
Total Sugars 28g56%
Includes 3.8g Added Sugars8%
Protein 41g82%
Vitamin C --mg--%
Vitamin D --mcg--%
Iron 5mg28%
Calcium 153.4mg12%
Potassium 515.1mg11%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Boneless Chicken Breasts, Fingerling Potatoes, Navel Orange, Shallot, Baby Spinach, Dried Apricots (Dried Apricots, Preservative, Sulphur Dioxide), White Wine, Currants (Zante Currants, Vegetable Oil (Sunflower)), Unsalted Butter (Cream, Natural Flavor), Light Brown Sugar (Cane Sugar, Cane Syrup).
UPC: 038281101260
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