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Nutrition Facts for Wal-Mart Stores Inc. - Turkey Sausage Breakfast Sandwich
Nutrition Facts
Serving Size
Whole Recipe (145g)
Calories270
% Daily Value *
Total Fat 10g13%
Saturated Fat 4.5g22%
Trans Fat 0g
Cholesterol 30.5mg10%
Sodium 910.6mg38%
Total Carbohydrate 29g11%
Dietary Fiber 2g7%
Total Sugars 2g4%
Includes --g Added Sugars--%
Protein 17g34%
Vitamin C --mg--%
Vitamin D --mcg--%
Iron 2mg11%
Calcium 210.3mg16%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: English Muffin (Water, Whole Grain Wheat Flour, Enriched Wheat Flour [wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Yeast, Contains Less Than 2% Of Sugar, Wheat Gluten, Datem, Citric Acid, Fumaric Acid, Salt, Ascorbic Acid, Degermed Yellow Corn Flour, Degermed Yellow Cornmeal, Distilled Monoglycerides, Calcium Propionate And Potassium Sorbate [preservative], Soybean Oil, Calcium Sulfate, Gum Arabic, Enzymes, Calcium Phosphate, Vinegar), Fully Cooked Egg White Patty (Egg Whites, Corn Starch, Salt, Xanthan Gum), Fully Cooked Turkey Sausage (Turkey, Mechanically Separated Turkey, Water, Less Than 2% Of: Salt, Spices, Sugar, Maltodextrin, Natural Flavors), Pasteurized Processed American Cheese (Milk, Water, Dairy Product Solids, Sodium Citrate, Food Starch-Modified, Contains 2% Or Less Of Cheese Culture, Citric Acid, Apo Carotenal And Beta-Carotene [color], Cream, Enzymes, Milkfat, Salt, Sorbic Acid [preservative], Soy Lecithin).
UPC: 078742073545
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