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Nutrition Facts for Wal-Mart Stores Inc. - Banana Bread Muffins Banana Bread
Nutrition Facts
Serving Size
Whole Recipe (99g)
Calories340
% Daily Value *
Total Fat 16g21%
Saturated Fat 3g15%
Trans Fat 0g
Cholesterol 50.5mg17%
Sodium 239.6mg10%
Total Carbohydrate 44g16%
Dietary Fiber 0.99g4%
Total Sugars 25g50%
Includes 21g Added Sugars42%
Protein 5g10%
Vitamin C --mg--%
Vitamin D --mcg--%
Iron 1.6mg9%
Calcium 29.7mg2%
Potassium 139.6mg3%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Bananas, Sugar, Soybean And / Or Canola Oil, Eggs, Buttermilk (Skim Milk, Dry Buttermilk, Salt, Bacterial Culture), Water, Brown Sugar, Butter (Cream), Whey (Milk), Spice, Leavening (Sodium Bicarbonate, Sodium Aluminum Phosphate, Monocalcium Phosphate), Dextrose, Mono- And Diglycerides, Salt, Natural Flavor, Sodium Stearoyl Lactylate, Xanthan Gum, Citric Acid, Cellulose Gum, Soy Lecithin.
UPC: 681131278126
Created with MyFoodData.com