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Nutrition Facts for Whole Foods Market - Spinach Crab & Artichoke Dip
Nutrition Facts
Serving Size
Whole Recipe (30g)
Calories60
% Daily Value *
Total Fat 4.5g6%
Saturated Fat 3g15%
Trans Fat 0g
Cholesterol 9.9mg3%
Sodium 210mg9%
Total Carbohydrate 2g1%
Dietary Fiber 0g0%
Total Sugars 1g2%
Includes --g Added Sugars--%
Protein 2g4%
Vitamin C --mg--%
Vitamin D --mcg--%
Iron 0mg0%
Calcium 30mg2%
Potassium 27mg1%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Cream Cheese (Pasteurized Milk And Cream, Cheese Culture, Salt, Carob Bean Gum), Surimi [alaska Pollock And/or Pacific Whiting, Water, Potato Starch, Cane Sugar, Egg White, Tapioca Starch, Contains Less Than 2% Of Soy Lecithin, Natural Flavor (Crab), Potassium Chloride, Salt, Yeast Extract, Color Added (Caramel, Paprika, Tomato Lycopene)], Artichoke Hearts (Artichokes, Water, Salt, Citric Acid), Spinach, Sharp Cheddar Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto), Sour Cream, (Cultured Pasteurized Milk, Cream And Nonfat Milk, Enzyme), Parmesan Cheese (Pasteurized Cows Milk, Cheese Cultures, Salt, Enzymes), Vinegar, Cultured Sugar, Seasoning Mix [celery Salt (Salt, Celery Seed), Spices (Including Red Pepper And Black Pepper) And Paprika], Onion Powder, Garlic Powder, White Pepper, Spice Extract.
UPC: 615433180306
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