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Nutrition Facts for Crystal Farms - Hard-Boiled Egg With Pistachios & Cheddar Cheese
Nutrition Facts
Serving Size
Whole Recipe (78g)
Calories220
% Daily Value *
Total Fat 17g22%
Saturated Fat 6g30%
Trans Fat 0g
Cholesterol 184.9mg62%
Sodium 250.4mg10%
Total Carbohydrate 4g1%
Dietary Fiber 1g4%
Total Sugars 1g2%
Includes --g Added Sugars--%
Protein 13g26%
Vitamin C --mg--%
Vitamin D --mcg--%
Iron 1mg6%
Calcium 195mg15%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Egg, Roasted Pistachio Nuts (Pistachios, Salt), Cheddar Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes, Color Added, Potato Starch And Powdered Cellulose Added To Prevent Caking, Natamycin (Mold Inhibitor)).
UPC: 075900003536
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