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Nutrition Facts for Galup - Panettone Icing With Hazelnuts
Nutrition Facts
Serving Size
Whole Recipe (83g)
Calories290
% Daily Value *
Total Fat 10g13%
Saturated Fat 5g25%
Trans Fat 0g
Cholesterol 94.6mg32%
Sodium 160.2mg7%
Total Carbohydrate 45g16%
Dietary Fiber 1g4%
Total Sugars 28g56%
Includes --g Added Sugars--%
Protein 4g8%
Vitamin C 0mg0%
Vitamin D --mcg--%
Iron 1.1mg6%
Calcium 39.8mg3%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Wheat Flour, Sultanas, Butter (Milk), Sugar, Candied Orange Peel (Orange Peel, Glucose-Fructose Syrup, Sucrose, Acidifier Citric Acid), Egg Yolk Of Fresh Class A Eggs, Natural Yeast (Wheat Flour, Water), Candied Lime Peel (Lime Peel, Glucose-Fructose Syrup, Sucrose, Lemon Juice Concentrate), Whole Milk, Emulsifiers: Mono- And Diglycerides Of Fatty Acids, Invert Sugar Syrup, Glucose-Fructose Syrup, Cocoa Butter, Salt, Barley Malt Extract, Honey, Flavouring (Mandarine / Orange Essential Oil, Vanilla) Frosting Ingredients 11%: Sugar, White Egg Of Fresh Class A Eggs, "nocciola Piemonte Igp" (Piedmont Hazelnut) 9%, Rice Flour, Rice Starch, Sunflower Seed Oil, Flavouring (Vanilla).
UPC: 8001130808353
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