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Nutrition Facts for Steven-Robert Desserts - Carrot Mini Cake Carrot
Nutrition Facts
Serving Size
Whole Recipe (99g)
Calories330
% Daily Value *
Total Fat 21g27%
Saturated Fat 7g35%
Trans Fat 0g
Cholesterol 39.6mg13%
Sodium 60.4mg3%
Total Carbohydrate 40g15%
Dietary Fiber 0.99g4%
Total Sugars 28g56%
Includes --g Added Sugars--%
Protein 3g6%
Vitamin C 12mg13%
Vitamin D --mcg--%
Iron 0.72mg4%
Calcium 39.6mg3%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Cream, Sugar, Enriched Bleached Flour (Bleached Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Carrots, Soybean Oil, Milk, Eggs, Pineapple, Water, Palm Oil, Almonds, Raisins, Walnuts, Pineapple Juice, Invert Sugar, Salt, Baking Soda, Cinnamon, Molasses, Corn Starch, Carrageenan, Xanthan Gum, Cellulose Gum, Guar Gum, Modified Food Starch, Carob Bean Gum, Soy Lecithin, Nutmeg Gum Arabic, Calcium Chloride [preservative], Ascorbic Acid, Vanilla Beans, Vanilla Extract, Citric Acid, Gum Tragacanth [natural Thickener], Corn Syrup
UPC: 734781106315
Created with MyFoodData.com