Click to Print Nutrient Label (Totals) Individual Foods
Select nutrients to appear in the list, then click "Update".
Update
Nutrition Facts for Angy's Tortellini Inc. - Lobster Ravioli
Nutrition Facts
Serving Size
Whole Recipe (100g)
Calories200
% Daily Value *
Total Fat 3g4%
Saturated Fat 1g5%
Trans Fat 0g
Cholesterol 35mg12%
Sodium 150mg6%
Total Carbohydrate 35g13%
Dietary Fiber 0g0%
Total Sugars 0g0%
Includes --g Added Sugars--%
Protein 10g20%
Vitamin C --mg--%
Vitamin D --mcg--%
Iron 1.9mg11%
Calcium 50mg4%
Potassium 230mg5%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Pasta Ingredients: Enriched Durum Flour (Niacin, Ferrous Sulfate, Thiamine, Mononitrate, Riboflavin, Folic Acid), Water, Liquid Whole Egg. Filling Ingredients: Surimi (Pollock And Or Pacific Whiting, Egg White, Potato Starch, Water, Natural Flavors, Sea Salt, Sugar, Hydrolyzed Corn, Soy, Wheat Protein, Carrageenan, Natural Color Added), Water, Ricotta Cheese (Pasteurized Whey, Cream, Whole Milk, Vinegar, Salt), Lobster Meat, Bread Crumbs (Bleached Wheat Flour, Yeast, Sugar, Salt), Romano Cheese ( Cow's Milk, Salt, Starch, Powdered Cellulose To Prevent Caking), Salt, Parsley, Black Pepper.
UPC: 075662242105
Created with MyFoodData.com