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Nutrition Facts for Cedarlane - Falafel Vegetarian Bowl Falafel
Nutrition Facts
Serving Size
Whole Recipe (284g)
Calories310
% Daily Value *
Total Fat 13g17%
Saturated Fat 0.99g5%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 599.2mg25%
Total Carbohydrate 39g14%
Dietary Fiber 4g14%
Total Sugars 6g12%
Includes 2g Added Sugars4%
Protein 11g22%
Vitamin C --mg--%
Vitamin D --mcg--%
Iron 2mg11%
Calcium 62.5mg5%
Potassium 391.9mg8%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Cooked Garbanzo Beans (Garbanzo Beans, Water), Cooked Brown Rice (Brown Rice, Water), Cooked Farro (Farro, Water), Greek Yogurt (Grade A Nonfat Milk, Contains The Following Live And Active Cultures: S. Thermophilus, L. Bulgaricus, L. Acidophilus, Bifidus, And L. Casei), Red Bell Peppers, Onions, Red Onions, Yellow Bell Peppers, Water, Expeller Pressed Sunflower Oil, Sunflower Seeds, Red Swiss Chard, Kale, Orange Juice Concentrate, Tahini, Carrots, Parsley, Cilantro, Sea Salt, Lemon Juice, Garlic, Spice, Garlic Powder, Cornstarch, Black Pepper, White Pepper, Cayenne Pepper.
UPC: 038794998890
Created with MyFoodData.com