| Nutrition Facts | |||
|---|---|---|---|
| Serving Size | |||
| Whole Recipe (124g) | |||
| Calories | 104 | ||
| % Daily Value * | |||
| Total Fat 4.9g | 6% | ||
| Saturated Fat 1.4g | 7% | ||
| Trans Fat 0.06g | |||
| Cholesterol 3.7mg | 1% | ||
| Sodium 858.1mg | 36% | ||
| Total Carbohydrate 14.2g | 5% | ||
| Dietary Fiber 2.7g | 10% | ||
| Total Sugars 4.6g | 9% | ||
| Includes --g Added Sugars | --% | ||
| Protein 0.99g | 2% | ||
| Vitamin C 0.25mg | 0% | ||
| Vitamin D --mcg | --% | ||
| Iron 0.19mg | 1% | ||
| Calcium 44.6mg | 3% | ||
| Potassium 45.9mg | 1% | ||
| Phosphorus 40.9mg | 3% | ||
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | |||