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Nutrition Facts for Raley's - Quick Kits Greek Penne In Feta Sauce With Grape Tomatoes Shredded Spinach Kalamata Olives And Dill
Nutrition Facts
Serving Size
Whole Recipe (253g)
Calories379
% Daily Value *
Total Fat 22g28%
Saturated Fat 12g60%
Trans Fat 1g
Cholesterol 60.7mg20%
Sodium 379.5mg16%
Total Carbohydrate 37g13%
Dietary Fiber 4g14%
Total Sugars 6g12%
Includes --g Added Sugars--%
Protein 12g24%
Vitamin C 18mg20%
Vitamin D --mcg--%
Iron 1.8mg10%
Calcium 149.3mg11%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Cooked Penne Pasta (Water, Penne Pasta [semolina {wheat}, Durum Wheat Flour, Niacin, Iron {ferrous Sulfate}, Thiamine Mononitrate, Riboflavin, Folic Acid], Canola Oil And Extra Virgin Olive Oil), Milk (Milk, Concentrated Skim Milk, Vitamin D3), Cream Cheese (Pasteurized Milk And Cream, Salt, Carob Bean Gum, Cheese Culture), Lemon, Grape Tomatoes, Yellow Onion, Feta Cheese (Feta Cheese [pasteurized Milk, Cheese Culture, Salt, Enzymes], Powdered Cellulose [to Prevent Caking], Potato Starch [to Prevent Caking], Natamycin [a Natural Mold Inhibitor]), Spinach, Garlic, Kalamata Olives (Kalamata Olives, Brine [water, Salt], Extra Virgin Olive Oil), Dill.
UPC: 046567039657
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