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Nutrition Facts for Campbell Soup Company - Campbell's Slow Kettle Soup Clam Chowder
Nutrition Facts
Serving Size
Whole Recipe (440g)
Calories352
% Daily Value *
Total Fat 23g30%
Saturated Fat 5g25%
Trans Fat 0g
Cholesterol 30.8mg10%
Sodium 1601.6mg67%
Total Carbohydrate 26g9%
Dietary Fiber 2.2g8%
Total Sugars 1g2%
Includes --g Added Sugars--%
Protein 10g20%
Vitamin C --mg--%
Vitamin D --mcg--%
Iron 1.5mg8%
Calcium 61.6mg5%
Potassium 211.2mg4%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Ingredients: Clam Stock, Potatoes, Clams, Cream (Milk), Vegetable Oil (Corn, Canola, And/or Soybean), Celery, Modified Food Starch, Contains Less Than 2% Of: Salt, Wheat Flour, Soy Protein Concentrate, Uncured Smoked Bacon Pieces-No Nitrates Or Nitrites Added Except For Those Naturally Occurring In Sea Salt (Pork, Water, Sea Salt, Sugar), Dried Onions, Spices, Sodium Phosphate, Flavoring (Cod), Clam Extract, Succinic Acid, Sugar, Soy Lecithin, Soy Sauce (Soybeans, Wheat, Salt).
UPC: 00051000213273
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