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Nutrition Facts for Campbell Soup Company - Campbell's Sauces Afredo Pasta
Nutrition Facts
Serving Size
Whole Recipe (255g)
Calories370
% Daily Value *
Total Fat 19g24%
Saturated Fat 11g55%
Trans Fat 0.99g
Cholesterol 68.9mg23%
Sodium 849.2mg35%
Total Carbohydrate 37g13%
Dietary Fiber 2g7%
Total Sugars 4g8%
Includes --g Added Sugars--%
Protein 13g26%
Vitamin C 1.3mg1%
Vitamin D --mcg--%
Iron 0.71mg4%
Calcium 198.9mg15%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Ingredients: Water, Pasta (Wheat Flour, Egg Whites), Cream (Milk), Parmesan Cheese (Part-Skim Milk, Cultures, Salt, Enzymes), Modified Food Starch, Cheddar Cheese (Milk, Cultures, Salt, Enzymes), Butter (Cream), Contains Less Than 2% Of: Canola Oil, Sugar, Whey Protein Concentrate, Salt, Parmesan Cheese (Milk, Cultures, Salt, Enzymes), Granular Cheese (Milk, Cultures, Salt, Enzymes), Yeast Extract, Roasted Garlic, Coarse Ground Black Pepper, Whey, Lactic Acid, Romano Cheese (Cow's Milk, Cultures, Salt, Enzymes), Sodium Citrate.
UPC: 00051000217622
Created with MyFoodData.com