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Nutrition Facts for Campbell Soup Company - Campbell's Chunky Soup Turkey Bacon Rice
Nutrition Facts
Serving Size
Whole Recipe (440g)
Calories409
% Daily Value *
Total Fat 20g26%
Saturated Fat 6g30%
Trans Fat 0g
Cholesterol 74.8mg25%
Sodium 1170.4mg49%
Total Carbohydrate 32g12%
Dietary Fiber 0.88g3%
Total Sugars 5g10%
Includes --g Added Sugars--%
Protein 25g50%
Vitamin C --mg--%
Vitamin D --mcg--%
Iron 1.5mg8%
Calcium 39.6mg3%
Potassium 523.6mg11%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Ingredients: Turkey Stock, Smoked Turkey (Turkey, Turkey Broth, Salt, Sugar, Cornstarch, Natural Flavoring), Carrots, Red Skin Potatoes, Cream (Milk), Corn, Celery, Red Peppers, Vegetable Oil, Bacon Bits (Bacon [cured With Water, Salt, Sugar, Natural Smoke Flavoring, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite]), Wild Rice, Contains Less Than 2% Of: Modified Food Starch, Wheat Flour, Soy Protein Concentrate, Salt, Dehydrated Roasted Garlic, Sugar, Spices, Potato Flour, Bacon (Cured With Water, Salt, Sodium Phosphate, Sugar, Sodium Erythorbate, Sodium Nitrite), Onions, Yeast Extract, Natural Flavoring, Ham Stock, Carrot Powder, Cornstarch, Smoke Flavoring, Caramel Color, Potassium Sorbate.
UPC: 00051000245694
Created with MyFoodData.com