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Nutrition Facts for Jj's Bakery - Chocolate Pie Lightly Glazed Chocolate
Nutrition Facts
Serving Size
Whole Recipe (113g)
Calories440
% Daily Value *
Total Fat 21g27%
Saturated Fat 11g55%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 480.2mg20%
Total Carbohydrate 60g22%
Dietary Fiber 1g4%
Total Sugars 30g60%
Includes --g Added Sugars--%
Protein 3g6%
Vitamin C 0mg0%
Vitamin D --mcg--%
Iron 1.4mg8%
Calcium 0mg0%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), High Fructose Corn Syrup, Water, Palm Oil & Fractionated Palm Oil, Sugar, Contains Less Than 2% Of Each Of The Following: Vegetable Shortening (Palm Oil, Mono- & Diglycerides, Polysorbate 60), Cocoa, Food Starch-Modified, Salt, Corn Starch, Vegetable Shortening (Interesterified Soybean Oil, Hydrogenated Cottonseed Oil), Preservatives (Sodium Propionate, Potassium Sorbate, Sodium Benzoate), Corn Syrup, Soybean Oil, Dextrose, Wheat Flour, Malted Barley Flour, Titanium Dioxide Color, Glucono Delta Lactone, Sodium Stearoyl Lactylate, Chocolate Liquor, Xanthan Gum, Artificial Flavors, Calcium Carbonate, Sodium Alginate, Corn Syrup Solids, Citric Acid, Agar, Yellow 5, Yellow 6, Propylene Glycol, Maltodextrin, Wheat Starch, Soy Lecithin, Mono- & Diglycerides, Sorbitan Monostearate, Baking Soda.
UPC: 011284003069
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