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Nutrition Facts for Interbake Foods Inc. - Peanut Butter Fudge Cookies Peanut Butter Fudge
Nutrition Facts
Serving Size
Whole Recipe (29g)
Calories150
% Daily Value *
Total Fat 8g10%
Saturated Fat 4.5g23%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 105mg4%
Total Carbohydrate 17g6%
Dietary Fiber 0.99g4%
Total Sugars 10g20%
Includes 10g Added Sugars20%
Protein 2g4%
Vitamin C --mg--%
Vitamin D --mcg--%
Iron 0.8mg4%
Calcium 0mg0%
Potassium 0mg0%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Sugar, Enriched Wheat Flour (Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Peanut Butter (Peanuts, Palm Oil, Corn Syrup Solids, Salt), Vegetable Oil Shortening (Palm And Palm Kernel Oils), High Fructose Corn Syrup, Cocoa (Processed With Alkali), Leavening (Baking Soda, Monocalcium Phosphate), Salt, Soy Lecithin, Natural And Artificial Flavor.
UPC: 020200029748
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