Nutrition Facts | |||
---|---|---|---|
Serving Size | |||
Whole Recipe (124g) | |||
Calories | 128 | ||
% Daily Value * | |||
Total Fat 9.9g | 13% | ||
Saturated Fat 2.6g | 13% | ||
Trans Fat 0.01g | |||
Cholesterol 11.2mg | 4% | ||
Sodium 773.8mg | 32% | ||
Total Carbohydrate 7.5g | 3% | ||
Dietary Fiber 5.1g | 18% | ||
Total Sugars 0.41g | 1% | ||
Includes --g Added Sugars | --% | ||
Protein 2.2g | 4% | ||
Vitamin C 0mg | 0% | ||
Vitamin D --mcg | --% | ||
Iron 0.33mg | 2% | ||
Calcium 16.1mg | 1% | ||
Potassium 60.8mg | 1% | ||
Phosphorus 34.7mg | 3% | ||
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |