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Nutrition Facts for Mckee Foods Corporation - Fudge Brownie With English Walnuts
Nutrition Facts
Serving Size
Whole Recipe (38g)
Calories170
% Daily Value *
Total Fat 7g9%
Saturated Fat 3g15%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 99.9mg4%
Total Carbohydrate 25g9%
Dietary Fiber 0.99g4%
Total Sugars 14g28%
Includes 14g Added Sugars28%
Protein 1g2%
Vitamin C --mg--%
Vitamin D --mcg--%
Iron 1.1mg6%
Calcium 9.9mg1%
Potassium 50.2mg1%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Enriched Bleached Flour (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate [vitamin B1], Riboflavin [vitamin B2], Folic Acid), Corn Syrup, Palm And Soybean Oils With Tbhq And Citric Acid To Protect Flavor, Sugar, Dextrose, Water, Cocoa. Contains 2% Or Less Of Each Of The Following: Soy Flour, High Fructose Corn Syrup, Walnuts, Eggs, Soy Lecithin, Corn Starch, Salt, Leavening (Sodium Aluminum Phosphate, Baking Soda), Caramel Color, Soybean Oil, Natural And Artificial Flavors, Red 40, Whey (Milk), Egg Whites, Citric Acid, Sorbic Acid (To Preserve Freshness).
UPC: 024300865367
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