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Nutrition Facts for Cafe Valley Inc - Root Beer Float Cake Root Beer
Nutrition Facts
Serving Size
Whole Recipe (80g)
Calories310
% Daily Value *
Total Fat 14g18%
Saturated Fat 3g15%
Trans Fat 0g
Cholesterol 60mg20%
Sodium 230.4mg10%
Total Carbohydrate 42g15%
Dietary Fiber 0.24g1%
Total Sugars 28g56%
Includes --g Added Sugars--%
Protein 3g6%
Vitamin C 0mg0%
Vitamin D --mcg--%
Iron 1.4mg8%
Calcium 20mg2%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Sugar, Enriched Bleached Wheat Flour (Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Enzyme), Whole Eggs, Soybean Oil, Water, Modified Corn Starch, Whey (Milk), Contains 2% Or Less Of Each: Salt, Calcium Carbonate, Calcium Sulfate, Corn Syrup, Dextrose, Agar, Locust Bean Gum, Natural Flavors, Mono And Diglycerides, Leavening (Baking Soda, Sodium Aluminum Phosphate), Vital Wheat Gluten, Sodium Stearoyl Lactylate, Sorbitan Monostearate, Sodium Propionate And Potassium Sorbate (Preservatives), Calcium Acetate, Nonfat Milk, Xanthan Gum, Guar Gum, Polysorbate 60, A&w Root Beer Concentrate (Caramel Color, Water, Natural And Artificial Flavors, Glycerol, Sodium Benzoate), Caramel Color.
UPC: 040697680031
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