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Nutrition Facts for Philadelphia - Cheesecake Cups Salted Caramel
Nutrition Facts
Serving Size
Whole Recipe (92g)
Calories220
% Daily Value *
Total Fat 11g14%
Saturated Fat 7g35%
Trans Fat 0.5g
Cholesterol 35mg12%
Sodium 310mg13%
Total Carbohydrate 27g10%
Dietary Fiber 0g0%
Total Sugars 20g40%
Includes --g Added Sugars--%
Protein 2g4%
Vitamin C 0mg0%
Vitamin D --mcg--%
Iron 0mg0%
Calcium 59.8mg5%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Cheesecake Filling (Cream Cheese [pasteurized Milk And Cream, Cheese Culture], Skim Milk, Water, Sugar, Cream, Modified Food Starch, Salt, Lactic Acid, Carob Bean Gum, Pectin, Natural Flavor, Sorbic Acid As A Preservative), Caramel Topping (Corn Syrup, Sugar, Skim Milk, Water, Cream, Salt, Lactic Acid, Baking Soda, Xanthan Gum, Sorbic Acid As A Preservative, Gellan Gum, Vanilla Extract).
UPC: 02182805
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