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Nutrition Facts for Nestle Usa-Frozen Food Division - Stouffer's Loaded Cheddar Potato Bake Cups
Nutrition Facts
Serving Size
Whole Recipe (170g)
Calories201
% Daily Value *
Total Fat 9g12%
Saturated Fat 3.5g18%
Trans Fat 0g
Cholesterol 15.3mg5%
Sodium 589.9mg25%
Total Carbohydrate 22g8%
Dietary Fiber 2g7%
Total Sugars 2g4%
Includes --g Added Sugars--%
Protein 8g16%
Vitamin C 6mg7%
Vitamin D --mcg--%
Iron 0mg0%
Calcium 149.6mg12%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Cheddar Cheese Sauce: Skim Milk, Water, Cheddar Cheese (Milk, Cheese Cultures, Salt, Enzymes, Annatto Color), Modified Cornstarch, Bleached Wheat Flour, Canola Oil, Onions, Soybean Oil, Salt, Chives, Spice. Potato: Potatoes, Sodium Acid Pyrophosphate. Bacon: Cooked Bacon Pieces (Bacon [cured With Water, Salt, Sugar, Sodium Phosphates, Sodium Ascorbate, Sodium Nitrite], Smoke Flavor).
UPC: 013800627742
Created with MyFoodData.com