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Nutrition Facts for Nestle Usa-Frozen Food Division - Mushroom & Spring Pea Risotto In A Creamy Sauce Topped With Aged Parmesan Cheese Mushroom & Spring Pea Risotto
Nutrition Facts
Serving Size
Whole Recipe (255g)
Calories229
% Daily Value *
Total Fat 6g8%
Saturated Fat 3.5g17%
Trans Fat 0g
Cholesterol 10.2mg3%
Sodium 640.1mg27%
Total Carbohydrate 37g13%
Dietary Fiber 3.1g11%
Total Sugars 0.99g2%
Includes --g Added Sugars--%
Protein 7g14%
Vitamin C 0mg0%
Vitamin D --mcg--%
Iron 1.8mg10%
Calcium 61.2mg5%
Potassium 140.3mg3%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Water, Cooked Organic Brown Rice (Water, Brown Rice), Organic Crimini Mushrooms, Organic Peas, Parmesan Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Rice Starch, Organic Butter (Organic Cream, Salt), Organic Onions, Porcini Mushroom Powder, Sea Salt, Garlic Puree, White Pepper, Parsley.
UPC: 013800315519
Created with MyFoodData.com