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Nutrition Facts for Dreyer's Grand Ice Cream Inc. - Light Ice Cream Vermont Maple Syrup
Nutrition Facts
Serving Size
Whole Recipe (63g)
Calories100
% Daily Value *
Total Fat 1.5g2%
Saturated Fat 1g5%
Trans Fat 0g
Cholesterol 5mg2%
Sodium 39.7mg2%
Total Carbohydrate 20g7%
Dietary Fiber 0g0%
Total Sugars 15g30%
Includes --g Added Sugars--%
Protein 2g4%
Vitamin C 0mg0%
Vitamin D --mcg--%
Iron 0mg0%
Calcium 59.9mg5%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Non-Fat Milk, Sugar, Corn Syrup, Cream, Maple Syrup Swirl (Sugar, Water, Corn Syrup, Modified Corn Starch, Maple Syrup, Natural Flavor, Molasses, Salt, Potassium Sorbate), Maple Candy Pieces (Sugar, Maple Syrup, Corn Syrup, Natural Flavor), Maltodextrin, Whey Protein, Propylene Glycol Monostearate, Guar Gum, Monoglycerides, Natural Flavor, Xanthan Gum, Carrageenan, Vitamin A Palmitate.
UPC: 041548536828
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