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Nutrition Facts for Marie Callender's Retail Foods - Broccoli Cheddar & Potato Pot Pie Premium Vegetables With Creamy Cheddar Cheese Broccoli Cheddar & Potato
Nutrition Facts
Serving Size
Whole Recipe (283g)
Calories679
% Daily Value *
Total Fat 40g51%
Saturated Fat 18g90%
Trans Fat 0g
Cholesterol 25.5mg8%
Sodium 781.1mg33%
Total Carbohydrate 69g25%
Dietary Fiber 5.9g21%
Total Sugars 8g16%
Includes --g Added Sugars--%
Protein 12g24%
Vitamin C --mg--%
Vitamin D --mcg--%
Iron 3.9mg22%
Calcium 181.1mg14%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Filling: Water, Broccoli, Potatoes (Potatoes, Calcium Chloride), Cheddar Club Cheese (Pasteurized Cultured Milk, Salt, Enzymes, Annatto [color]), Carrots, Maltodextrin, Onions, Soybean Oil, Contains 2% Or Less Of: Butter (Cream, Salt), Enzyme Modified Cheese (Cheddar And Colby Cheese [pasteurized Milk, Cheese Cultures, Salt, Enzymes], Water, Lactic Acid, Yeast Extract, Sodium Citrate, Sodium Phosphate, Salt, Enzymes), Whey, Nonfat Dry Milk, Modified Corn Starch, Salt, Disodium Phosphate, Methylcellulose, Xanthan Gum, Annatto (Color), Guar Gum, Citric Acid. Crust: Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Interesterified Soybean Oil, Water, Salt, Modified Whey, Caramel Color.
UPC: 021131000103
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