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Nutrition Facts for Marie Callender's Retail Foods - Marie Callender's Red Velvet Mini Cakes
Nutrition Facts
Serving Size
Whole Recipe (82g)
Calories290
% Daily Value *
Total Fat 12g15%
Saturated Fat 5g25%
Trans Fat 0g
Cholesterol 19.7mg7%
Sodium 259.9mg11%
Total Carbohydrate 43g16%
Dietary Fiber 0.98g4%
Total Sugars 29g58%
Includes --g Added Sugars--%
Protein 3g6%
Vitamin C 0mg0%
Vitamin D --mcg--%
Iron 1.4mg8%
Calcium 0mg0%
Potassium 54.9mg1%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Sugar, Water, Enriched Bleached Wheat Flour (Bleached Wheat Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Cream Cheese (Pasteurized Milk And Cream, Cheese Cultures, Salt, Carob Bean Gum), Soybean Oil, Butter, Less Than 2% Of: Cocoa, Distilled Vinegar, Invert Sugar, Corn Starch, Sodium Bicarbonate, Salt, Natural Flavor, Modified Corn Starch, Corn Syrup, Xanthan Gum, Red 40, Caramel Color.
UPC: 021131509149
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