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Nutrition Facts for Pepperidge Farm - Raspberry Turnovers Raspberry
Nutrition Facts
Serving Size
Whole Recipe (89g)
Calories270
% Daily Value *
Total Fat 13g17%
Saturated Fat 7g35%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 229.6mg10%
Total Carbohydrate 34g12%
Dietary Fiber 2g7%
Total Sugars 13g26%
Includes --g Added Sugars--%
Protein 4g8%
Vitamin C 0mg0%
Vitamin D --mcg--%
Iron 1.4mg8%
Calcium 0mg0%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Enriched Wheat Flour (Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Raspberries, Vegetable Oils (Palm, Soybean, Hydrogenated Cottonseed), High Fructose Corn Syrup, Sugar, Modified Cornstarch, Contains 2 Percent Or Less Of: Dehydrated Apples, Salt, Mono And Diglycerides, Soy Lecithin, Turmeric And Annatto Extracts For Color.
UPC: 051000075024
Created with MyFoodData.com