Nutrition Facts | |||
---|---|---|---|
Serving Size | |||
Whole Recipe (70g) | |||
Calories | 200 | ||
% Daily Value * | |||
Total Fat 7g | 9% | ||
Saturated Fat 2.5g | 12% | ||
Trans Fat 0g | |||
Cholesterol 4.9mg | 2% | ||
Sodium 370.3mg | 16% | ||
Total Carbohydrate 32g | 12% | ||
Dietary Fiber 1g | 3% | ||
Total Sugars 9g | 18% | ||
Includes 9g Added Sugars | 18% | ||
Protein 4g | 8% | ||
Vitamin C --mg | --% | ||
Vitamin D --mcg | --% | ||
Iron 3.8mg | 21% | ||
Calcium 259.7mg | 20% | ||
Potassium 60.2mg | 1% | ||
Phosphorus 100.1mg | 8% | ||
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |