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Nutrition Facts for The Kellogg Company - Potato Crisps Bacon
Nutrition Facts
Serving Size
Whole Recipe (28g)
Calories150
% Daily Value *
Total Fat 9g12%
Saturated Fat 2.5g13%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 210mg9%
Total Carbohydrate 15g5%
Dietary Fiber 1g4%
Total Sugars 1g2%
Includes --g Added Sugars--%
Protein 1g2%
Vitamin C 3.6mg4%
Vitamin D --mcg--%
Iron 0mg0%
Calcium 0mg0%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Dried Potatoes, Vegetable Oil (Contains One Or More Of The Following: Corn Oil, Cottonseed Oil, Soybean Oil, And/or Sunflower Oil), Corn Flour, Wheat Starch, Maltodextrin, Mono- And Diglycerides, Contains 2% Or Less Of Salt, Rice Flour, Monosodium Glutamate, Garlic Powder, Onion Powder, Yeast Extract, Torula Yeast, Sugar, Spice, Caramel Color, Dextrose, Citric Acid, Disodium Inosinate, Disodium Guanylate, Coffee, Paprika Extract (Color), Natural Flavors (Including Natural Smoke Flavor).
UPC: 038000113475
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