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Nutrition Facts for Hy-Vee Inc. - Vegetarian Vegetable Condensed Soup Vegetarian Vegetable
Nutrition Facts
Serving Size
Whole Recipe (125g)
Calories70
% Daily Value *
Total Fat 0g0%
Saturated Fat 0g0%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 650mg27%
Total Carbohydrate 16g6%
Dietary Fiber 2g7%
Total Sugars 5g10%
Includes 2g Added Sugars4%
Protein 2g4%
Vitamin C --mg--%
Vitamin D --mcg--%
Iron 0.5mg3%
Calcium 20mg2%
Potassium 400mg9%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Water, Potatoes, Carrots, Tomato Puree (Water, Tomato Paste), Peas, Corn, Green Beans, Enriched Pasta (Wheat Flour, Water, Egg White, Niacin, Iron [ferrous Sulfate], Thiamin Mononitrate, Riboflavin, Folic Acid), Contains Less Than 2% Of: Modified Food Starch, Celery, Onions, Salt, Sugar, Sea Salt, Potassium Chloride, Yeast Extract, Vinegar, Onion Powder, Spice Extract, Garlic Powder, Spice, Paprika Extract (For Color).
UPC: 075450018707
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