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Nutrition Facts for Harris-Teeter Inc. - Low Fat Frozen Yogurt Chocolate Chip Cookie Dough
Nutrition Facts
Serving Size
Whole Recipe (88g)
Calories140
% Daily Value *
Total Fat 1.5g2%
Saturated Fat 1g5%
Trans Fat 0g
Cholesterol 5.3mg2%
Sodium 70.4mg3%
Total Carbohydrate 26g9%
Dietary Fiber 0g0%
Total Sugars 19g38%
Includes 14g Added Sugars28%
Protein 3g6%
Vitamin C --mg--%
Vitamin D --mcg--%
Iron 0mg0%
Calcium 133.8mg10%
Potassium 153.1mg3%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Milk, Sugar, Corn Syrup, Brown Sugar, Molasses, Cookie Dough (Brown Sugar, Wheat Flour, Butter, Chocolate Chips [sugar, Chocolate Liquor, Cocoa Butter, Soy Lecithin], Natural Flavors, Salt, Baking Soda), Nonfat Dry Milk, Whey, Cream, Guar Gum, Mono- And Diglycerides, Cellulose Gum, Polysorbate 80, Carrageenan, Locust Bean Gum, Natural Yogurt Flavor, Annatto Color, Yogurt Cultures, Vitamin A Palmitate.
UPC: 07203604215
Created with MyFoodData.com