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Nutrition Facts for The Kellogg Company - Toaster Pastries Frosted Chocolate Peanut Butter
Nutrition Facts
Serving Size
Whole Recipe (50g)
Calories200
% Daily Value *
Total Fat 5g6%
Saturated Fat 2g10%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 240mg10%
Total Carbohydrate 36g13%
Dietary Fiber 1g4%
Total Sugars 18g36%
Includes --g Added Sugars--%
Protein 2g4%
Vitamin C 0mg0%
Vitamin D --mcg--%
Iron 0.72mg4%
Calcium 0mg0%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Vitamin B1 [thiamin Mononitrate], Vitamin B2 [riboflavin], Folic Acid), Corn Syrup, Sugar, High Fructose Corn Syrup, Palm Oil (With Tbhq For Freshness), Peanut Butter (Roasted Peanuts), Semisweet Chocolate (Sugar, Chocolate, Dextrose), Glycerin, Contains Two Percent Or Less Of Fructose, Modified Corn Starch, Salt, Cocoa Processed With Alkali, Leavening (Baking Soda, Sodium Acid Pyrophosphate, Monocalcium Phosphate), Caramel Color, Natural And Artificial Flavors, Gelatin, Potassium Sorbate (Preservative), Modified Soy Protein, Sodium Stearoyl Lactylate, Datem, Soy Lecithin, Color Added, Yellow 5 Lake, Carrageenan, Red 40 Lake, Blue 1 Lake, Red 40, Nonfat Milk, Almond Butter (Almonds).
UPC: 038000766114
Created with MyFoodData.com