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Nutrition Facts for Nabisco Biscuit Company - Graham Cracker Crust
Nutrition Facts
Serving Size
Whole Recipe (21g)
Calories110
% Daily Value *
Total Fat 5g6%
Saturated Fat 2.5g12%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 90.1mg4%
Total Carbohydrate 14g5%
Dietary Fiber 0g0%
Total Sugars 6g12%
Includes --g Added Sugars--%
Protein 1g2%
Vitamin C 0mg0%
Vitamin D --mcg--%
Iron 0.36mg2%
Calcium 0mg0%
Potassium 14.9mg0%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Unbleached Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate {vitamin B1}, Riboflavin {vitamin B2}, Folic Acid), Sugar, Palm And/or Soybean Oil, Graham Flour (Whole Grain Wheat Flour), High Fructose Corn Syrup, Partially Hydrogenated Cottonseed Oil, Honey, Leavening (Baking Soda And/or Calcium Phosphate), Salt, Cornstarch, Tbhq And Citric Acid Added To Preserve Freshness, Artificial Flavor.
UPC: 044000048334
Created with MyFoodData.com